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Prize pumpkin pie recipe





Making this post even longer.
But Im being serious.
Pour sugar syrup over the cranberries and stir.
Two more things: Pie crust leaves are easy.Heavy cream makes pumpkin pie luxurious and silky smooth.Carefully place the dough into a 9-inch pie dish.After 25 minutes of baking, be sure to cover leanin tree cards and gifts the edges of the crust with aluminum foil or use a pie crust shield to prevent the edges from getting too brown.A starch thickener is one of the most important ingredients in a pie filling.In a medium saucepan, bring 1 cup of sugar and the water to a boil and whisk until the sugar is dissolved.If you like this recipe, PIN IT for later!Silky yet thick, this pumpkin pie cuts beautifully as long as it is baked for the right amount of time.Only fill the crust about 3/4 of the way.Vigorously whisk until everything is combined.Pour pumpkin pie filling into the warm pre-baked crust.Burning lunch was not exactly one of the first impressions I wanted to make.Find recipes for your diet.No one will know its there!




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